Making Caramel Iced Coffee at Home
Enjoy a delicious caramel iced coffee without leaving your home. This recipe will show you just how easy it is to make this popular refreshing beverage.
- ¼ cup ground coffee
- 2 cups cold water
- 1 teaspoon white sugar
- 2 tablespoons caramel sauce
- 3 tablespoons cream
- Ice cubes
- Step 1: In a French press or a pour-over coffee maker, combine the coffee and water.
- Step 2: Stir in the sugar and mix well.
- Step 3: Let the mixture steep for 10 minutes.
- Step 4: Strain the coffee and pour into a pitcher.
- Step 5: Add the caramel sauce and cream and stir until everything is combined.
- Step 6: Pour the cold coffee into glasses and add the ice cubes.
- Step 7: Garnish with additional caramel sauce and serve.
And there you have it – a delicious and simple way to make caramel iced coffee at home. Enjoy!