How to make Salted Caramel Iced Coffee
A tall glass of salted caramel iced coffee is the perfect treat for a hot summer day. Sweet, creamy, and salty, this cold brew packs a flavorful punch. Plus, making it at home is easy and sure to impress all your friends and family.
Ingredients
- 1 cup cold-brewed black coffee
- 1/4 cup sweetened condensed milk
- 2 tablespoons caramel sauce
- 1/4 teaspoon flaky sea salt
- Ice
- Whipped cream (optional)
Instructions
- In a large bowl or pitcher, mix the cold-brewed coffee and sweetened condensed milk until well combined.
- Pour the mixture over a tall glass filled with ice.
- Top with the caramel sauce and flaky sea salt.
- Garnish with whipped cream, if desired.
- Enjoy!
Making a salted caramel iced coffee is a great way to enjoy a sweet and savory coffee beverage at home. This easy recipe can be made in no time and will bring out the best in your favorite coffee. Get creative and make it your own by adding your favorite toppings and flavors.
