What Temperature Should You Serve Coffee?
Coffee is often served too hot, leaving drinkers with a scalded tongue. The ideal temperature for drinking coffee is 140 to 158 degrees Fahrenheit (60 – 70 degrees Celsius). The optimal temperature range allows you to experience the subtle flavours of your coffee without scalding your tongue.
Ideal Temperature for Different Types of Coffee
The temperature of your coffee may need to be adjusted according to the type of beans used in your coffee. Generally, the lighter roasted beans require lower temperatures, and darker roasted beans require slightly higher temperatures.
- Light Roasted Coffee: 130 – 140 degrees Fahrenheit (54 – 60 degrees Celsius)
- Medium Roasted Coffee: 140 – 158 degrees Fahrenheit (60 – 70 degrees Celsius)
- Dark Roasted Coffee: 158 – 175 degrees Fahrenheit (70 – 79 degrees Celsius)
Additional Considerations
It’s not only the roast that affects the optimal temperature of your coffee. Humidity, altitude and pressure can also affect the heating time of your coffee. Additionally, most coffee makers come with a “keep warm” setting that may be set too high and could scorch your coffee. It is recommended to adjust the heating time and temperature of your coffee maker to suit the desired temperature of your coffee.
In conclusion, the optimal temperature for drinking coffee is between 140 and 158 degrees Fahrenheit (60 – 70 degrees Celsius). The exact temperature may vary according to the type and roast of your beans. Take the additional factors into account when serving your coffee to ensure it is at the perfect temperature. Enjoy!
