What is Cortado Coffee?
Cortado coffee is a type of espresso-based specialty coffee that is popularly served in small cups throughout many parts of the world. It is a short drink, with a creamy, slightly sweetened texture, normally served with a generous topping of foam.
Ingredients
The main ingredients of a cortado are made up of espresso and steamed milk. The espresso is usually a single or double shot, served in a smaller cup than is used for other types of espresso-based drinks. The steamed milk is usually topped with foam and may be sweetened with sugar or syrup.
Preparation
- The first step to preparing a cortado is to make a single or a double shot of espresso.
- The second step is to add an equal amount of steamed milk to the espresso.
- The final step is to top the drink with a generous layer of foam.
Taste and Texture
Cortado coffee is a unique balance between espresso and steamed milk. The espresso gives the drink its signature slightly acidic and bittersweet taste while the steamed milk balances out the flavor with creaminess and sweetness. The generous layer of foam at the top of the cup also adds to the creamy texture.
Conclusion
Cortado coffee is a delicious and satisfying beverage that can be enjoyed at any time of the day. It’s a perfect balance of strong espresso and creamy milk and the foam topping gives it a unique texture. So if you’re looking for a unique and flavorful coffee experience, why not try a cortado?
