How to Store Used Coffee Grounds
Coffee grounds are full of flavor and aroma and can be stored for multiple uses. Whether you’re a coffee enthusiast or just looking to get the most out of your used grounds, here are some tips on the best ways to store coffee grounds.
Choose the Right Container
When storing coffee grounds, it’s important that you choose the right container. An airtight container is best, as it will prevent coffee grounds from absorbing moisture and any odors from other foods. Choose a container that is large enough to hold the amount of coffee grounds you plan to store.
Keep It Cool
Coffee grounds should be stored at room temperature and away from heat, humidity, and direct sunlight. A cool, dry location in the kitchen is best, such as a cupboard or pantry. If you plan to store the grounds for an extended period of time, you may want to consider using a zip-top bag and placing it in the refrigerator.
Tips for Storing Coffee Grounds
- Label the container with the date and type of coffee grounds. This will make it easy to quickly identify which grounds you need to use.
- Run your hands through the grounds. This will mix them up and help break up any clumps that may have formed.
- Place a paper towel at the bottom of the container. This will help absorb any moisture that may be in the container.
- Don’t store coffee grounds longer than a month. Coffee grounds can become stale and lose their flavor over time.
Storing used coffee grounds properly can help you get the most out of your beans and keep them tasting fresh for longer. Follow these tips and you’ll never need to worry about wasting any of those flavorful grounds ever again.