How to Make Cold Brew Coffee French Press
Cold brew coffee is becoming an increasingly popular way to make coffee for those who don’t want to deal with the mess and hassle of a stovetop or pour over. The French Press is one of the easiest and most affordable methods of making cold brew coffee. Here are a few easy steps to make the perfect cup of cold brew coffee with a French Press:
Ingredients:
- Coffee grounds – Use freshly ground coffee beans for the best flavor.
- Cold water – Start with filtered or spring water
- French press – A medium-sized french press should work perfectly.
- Strainer – Optional for a finer filter if desired.
Steps:
- Coffee grounds – Use freshly ground coffee beans for the best flavor.
- Cold water – Start with filtered or spring water
- French press – A medium-sized french press should work perfectly.
- Strainer – Optional for a finer filter if desired.
Steps:
- Add the coffee grounds to the French press, using a ratio of 1:4 (1 part coffee, 4 parts water).
- Pour cold, filtered water slowly over the coffee grounds until the French press is full.
- Stir gently to make sure all of the grounds are saturated.
- Cover the French press and let it sit for 12-24 hours.
- After 12-24 hours, slowly push down the plunger to filter out the grounds.
- Optional: For a finer filter, pour through a strainer.
- Enjoy!
That’s all there is to it! Brewed this way, cold brew coffee is much smoother and less acidic than regular coffee. It makes a great addition to any coffee lover’s kitchen. Enjoy your perfect cup of cold brew coffee!
