how to make coffee cake muffins

how to make coffee cake muffins

Coffee Cake Muffins – the Sweet Breakfast Treat

Coffee cake muffins are a delicious and simple breakfast recipe that everyone will love! These sweet muffins are sure to become a family favorite. Here’s what you need to do to make the perfect morning treat.


  • 1½ cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup butter, melted
  • ½ cup light brown sugar
  • ½ teaspoon ground cinnamon
  • 2 eggs
  • ½ cup milk


  • Step 1: Preheat oven to 350°F. Grease a muffin tin.
  • Step 2: In a medium bowl, whisk together the flour, baking powder and salt. In a separate bowl, cream together the butter, brown sugar and cinnamon.
  • Step 3: Add eggs one at a time, beating until just combined. Alternately add flour mixture and milk, beginning and ending with dry ingredients.
  • Step 4: Divide batter evenly into greased muffin tin. Bake for 15-20 minutes in preheated oven, or until a toothpick comes out clean.

Finishing Touches

You can top these delicious muffins with an easy-to-make crumb topping. All you need is ½ cup light brown sugar, ½ cup all-purpose flour, ½ cup butter, melted and ½ teaspoon ground cinnamon. Mix until combined, sprinkle over unbaked muffins and bake as outlined above.

These coffee cake muffins are sure to become a favorite. Serve for breakfast or snack time. Enjoy!





Register now to get latest updates on promotions & coupons.