Brewing Perfect Coffee with the Right Amount of Coffee Grounds
Brewing great coffee is an art as well as a science. The right amount of coffee grounds is the key to unlocking pure coffee perfection. But how much coffee grounds should you use when making 12 cups of coffee? Let’s take a look.
How Much Coffee Grounds For 12 Cups of Coffee?
When making 12 cups of coffee, you should use between 60 and 72 grams (2.1 to 2.5 ounces) of coffee grounds. There are a few variables that affect the amount of grounds needed, such as the type of coffee, grind size, and preferred strength.
Calculating the Right Amount of Grounds for 12 Cups
To make 12 cups of coffee, you will need 6 tablespoons of coffee for every 1 cup of water. A tablespoon is equal to 7.6 grams, so the total amount of coffee grounds you will need is around 60 to 72 grams.
Factors That Affect the Amount of Grounds For 12 Cups
- Type of Coffee: Different types of coffee beans yield different amounts of caffeine, so the amount of grounds you need can vary. For instance, if you’re using a light or medium-roast bean, then you may need less than the recommended amount of grounds, while a dark roast may require a bit more.
- Grind Size: The size of the grind affects how much water it takes to extract the flavor from the grounds. If the grind is too fine, the flavor may be over-extracted, so you’ll need less grounds, but if it’s too coarse, then you’ll need more grounds to achieve the same effect.
- Strength: After you settle on the right grind size, consider how strong you like your coffee. If you like a stronger cup, you’ll want to use more grounds, while a lighter cup will require less.
Brewing the perfect cup of coffee takes practice and a little bit of experimentation. Start with around 60g of coffee grounds and adjust from there, depending on the type of bean and the grind size. With the right amount of coffee grounds, you’ll be sure to make the perfect cup of joe for twelve.